Are You Using The Original Location Based Service?

There’s no question that location based service (LBS) is a hot topic right now, both for individuals and businesses. I know a lot of people who are regularly “checking in” on more than one location based social networks, and many are comparing notes for either fun or work.

4sq_tweetsOne big point of debate among LBS users (and haters) seems to be the practice of cross-posting. When LBS users check in, post notes or a photo, or earn achievements, they have the option of sharing the action across other social networks, mainly Facebook and Twitter, and it’s an option that many users happily exercise.

I’ve been wondering: what do these location announcements mean to the LBS users and their audience? As I was driving past Boeing Field and observing some interesting cloud formations the other day, it dawned on me: these LBS users are sending up virtual smoke signals.

Smoke signals have been used for centuries, and it is, in my opinion, the original location based service. It reveals the location of the signal sender to everyone, for a purpose. Smoke signals are meant to communicate very specific, and often urgent, messages to a wide audience. It’s supposed to trigger certain actions from the viewers/audience based on a pre-arranged or generally understood system.

So, when you cross-post your location check-ins and announce it to the world (especially if your Twitter profile is public), are you effectively sending up smoke signals? What do those signals mean to the recipients? Are they to act on the message? If you constantly cross-post your locations, does that become a bit of “crying wolf” and lose its impact after a while?

Which LBS do you use? Do you cross-post to other social networks? Why or why not?

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Skipping Valentine’s Day on Purpose

kiss at reception

My husband and I never celebrate Valentine’s Day. It’s not because it’s a so-called “Hallmark holiday.” We’re definitely not jaded about showing affection with flowers, chocolates, gifts, and cards, either. It’s just that we were too afraid to call each other on Valentine’s Day…

TJ and I bumped into each other in a Seattle chat room many years ago. I was taking a break from doing my school work online one afternoon. Remember when chat rooms were full PM windows asking your a/s/l? He never asked that. For about an hour, we chatted about school (he was also taking classes at the time), work, music, and books. Email addresses were exchanged before we signed off. Over the next several months, we occasionally emailed each other, talked about movies, food, family, and life experiences. It was a very nice and relaxed e-friendship. We did trade phone number but never called for one reason or another.

That changed one afternoon. I think it was about 4:30 p.m. I decided to call and ask if he wanted to meet for a drink after work, and he agreed. (Did he happen to be free, or did he skip class that night? I’m not sure.) The conversation went so well that we continued on to dinner. It was so easy to talk and laugh with him. Even though we only had one conversation online, everything we discussed over emails simply flowed right into our in-person interactions. A few hours later, before parting ways outside the restaurant, he asked me to wait while he retrieved something from his car. He had brought a card for me but kept it in the car, just in case things didn’t go so well. I must admit, that was pretty smart on his part. It was a very cute card and he got a hug in return.

On the way home, I saw that he was following me and started getting scared. About 3 blocks before my condo, he turned, but I was still paranoid. Over email later that night, we figured out we only lived a few minutes away from each other.

That was February 13. Knowing the next day was Valentine’s Day, we avoided calling each other, but promptly made plans for our second date on February 15. It snowed on our second date. We did doughnuts in the empty parking lot of our local grocery store, then got ice cream from Baskin-Robbins. And the rest, as they say, is history.

Over the years, we’ve told family and friends a few different stories about how we met. Well, you just got the real story, and the reason why we never acknowledge Valentine’s Day.

Happy first date anniversary, T! I’m glad we did that meeting-people-from-online thing when it was still pretty weird. I love you! :)

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Using Social Networks for Customer Feedback + List of Free Tools

Product Management Consortium held an educational event on January 22, 2010. The topic was “Using Social Networks for Customer Feedback.” I had the honor of being on the panel with Shauna Causey of Comcast, and Chris Lindstrom of Ceptera. Our audience was mostly product management professionals. It was an evening of great discussions with a very technical and analytical group, which was a fantastic learning experience for me! The session was moderated by Gwen Gyldenege and Dave Manningsmith, whom I’ve come to know through my work with Social Media Club Seattle. Gwen had sent me some questions before the event so I thought I’d share my responses in a post.

Q: What’s the one thing you want people to walk away knowing about your experience in listening to the customer?

You might be surprised by how surprised your (prospective and existing) customers are when they find out you’re proactively listening and searching. So far, the responses I’ve received have been very positive. So, the simple decision to put your ears out there is already a winning move, especially if you do it before your competition.

Q: How did you go about finding people to listen to?

I’m all about free tools. I have no budget, no resource other than my own time. I started by learning about the environment and culture of various social networks from a personal perspective before attempting to establish a brand presence. It turned out to be a very rewarding strategy, because I’ve made connections, earned trust, made friends who have been very supportive of my adventures as Ben Bridge Girl.  That is one of the reasons why I’m here tonight. I shared my story with Gwen over wine and appetizers one night, and she asked me to bring the story to you.

One of my first goals was to find other retail jewelers, industry professionals and organizations. I do keyword searches to find customers and service opportunities. I also make it a point to connect with related industries, such as fashion bloggers, wedding related vendors and planners, the hospitality industry, etc. There’s very little chatter about Ben Bridge out there, which is an issue that needs to be address, but also represents a huge opportunity. That is very exciting to me.

Q: You tout yourself as a listener.  Why is that important?  Does that make customers more likely to talk to you?

It’s so easy for customers to throw out a tweet when they’re upset about the goods or service they received. This is especially true when it comes to something as emotional as jewelry purchasing and gift giving. Most of the time, disenchanted customers vent on blogs or public forums without really expecting any result, and they simply take their business elsewhere. Many recipients of (less than desirable) jewelry gifts would just put the gifts away in their jewelry boxes and forget about them. Without active listening, we may never find out about these lost opportunities. Listen, respond when appropriate, and they’ll usually open up to tell me the rest of their story. The more information I get from the customer, the better I can help solve their problems.

Q: Why Facebook & Twitter?  Do you plan to extend?

FB because that’s where a lot of our target audience is, and I see several fun opportunities with existing games/apps on FB.  Twitter because it was like the wild wild west for jewelry retailers. As of today (1/21/2010), Blue Nile has 408 followers, Zales has 457 , Fred Meyer has 591, and Ben Bridge has 715. I’ve made it a point to reach out and interact with fellow retailers as well as manufacturers.

An extension, in my opinion, would mean a more official presence in the near future on popular sites such as The Knot, iVillage, etc. The important thing, I believe, is to go where the customers already are, not to funnel them into where the company wants them.

Q: What things are hard for you (e.g., watching TV shows to connect with your customer?)

I’ve had to watch TV shows such as Tool Academy, More To Love, the Bachelor, and various award shows. A glass of wine usually helps me through them. Haha! Theses aren’t programs that I normally choose to watch, but I think it’s important to at least see it once for myself. Turns out, it’s been fun to observe. Another big motivator: while watching award shows, I learn a lot from industry professionals such as Cindy EdelsteinCheryl Kremkow, and Laura Parker, who have very sharp eyes for trend spotting and make it so much fun!

Q: Why did you decide to jump out and do it on your own? Would you do it again? Is it worth the pain? Has it helped you help your peers understand customer needs/wants better? Do you feel like you’re hanging out there in the wind?

I originally went out searching through social sites because I believe we needed more information to do better business analysis and projections. Would I go out and do it all over again? Absolutely! In fact, it’s a decision that I make every single day. I have learned more about existing and potential customers. In some ways, my interactions with them are not very different from what our sales associates already do very well, but they usually have to wait for customers to come in or call. I’m helping by strengthening existing relationships and building awareness. Yes, it’s frustrating at times, but one happy customer makes it all worthwhile. And if that happy customer comes with a great story, I’m over the moon!

Q: Did you learn from how your competition listened to or didn’t listen to the customer?

Most of Ben Bridge Jeweler’s competition were not listening very much last year. They’re listening more now. Independent jewelry stores are generally more advanced in their adoption of social media, and it makes sense. That has led me to think that perhaps every store in a chain should be empowered to act more like a boutique store and cater to the local culture, but that’s another discussion.

On Twitter, @BenBridgeGirl is all about listening and chatting. I very rarely push out sales messages. Most competitors do the exact opposite. Maybe they know something I don’t, but I believe my method of managing the @BenBridgeGirl Twitter account is appropriate for its (current) purpose. Every tweet is done by hand. I don’t use any tools to manage follower/following, and I don’t auto DM (direct message). When you talk to @BenBridgeGirl, you’re indeed talking to a person.

Q: Who did you emulate to get started?  Who are your mentors?

Elliott Pesut of Alaska Airlines. Brad Nelson of Starbucks Coffee. Michael Mschechter of Honora Pearls. Rod Brooks of PEMCO Insurance. They’ve all done a phenomenal job building “talkable brands,” hands on, everyday. More importantly, they’re always so great about sharing their experiences with others who are new to social media. One of the first welcoming tweet @BenBridgeGirl received was from @HonoraPearls, and I’ll never forget that.

I also prepared a brief handout for attendees, listing a few of my favorite free tools and resources for listening:

Google Alerts – I wake up to this every morning. So many possibilities here. Track to your heart’s content. Go crazy.

Twitter search – Set up a few basic searches, save them and revisit them throughout the day, or get them through RSS feed.

SocialMention – Real-time social media search and analysis; select 1 source or check them all. Provides some info on reach and sentiment.

HowSociable – Find out how a brand performs across the social web. It issues a “visibility score.” Good for comparing with competition. ;)

Trendrr – Business intelligence for digital and social media; track 10 trends a month for free.

Addict-o-matic – Creates a custom page of the latest on any topic or brand

A wiki of social media monitoring solutions – A fantastic + growing list compiled by Ken Burbary, for whom I have tremendous respect.

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1% or 100%?

Since arriving at Ben Bridge in late 1997, I’ve heard an interesting idea being taught at many meetings: We don’t have to be 100% better in 1 way, just 1% better in 100 ways. (I’m paraphrasing a bit because the saying changes slightly from time to time.) It is usually used in the context of sales training. Over the years, I keep revisiting this idea and using it as a yardstick against various things we do around the company. If I understand the original intent correctly, and I believe I do (after hearing it for over a decade) — if a business strives to be just a little bit better than its competitions in numerous ways, it would win.

I’ve attempted to bring the idea to a more personal level. Do I want to be 1% better than my peers in 100 ways, or 100% better in 1 way? This question lingered in my head for days, so I sent it out on Twitter to see what comes back. This reply stuck with me:

Ray Page's reply

Practically speaking, it is quite taxing to keep track of 100 things/skills/abilities and try to “1% up” in all of them. My attention would be completely scattered. Would I feel a sense of pride or personal satisfaction by being only 1% better at something? I doubt it, but that’s just me. You know what’s even less appealing? Having to constantly keep an eye on the competition, just to make sure I’m still keeping that 1% distance. I’m exhausted just thinking about it.

Back to business. Consumers have an over-abundance of choices, and attention span is shorter than ever. If a store is 1% better than its neighbor in 100 ways, would you notice? Take jewelry stores for example. There are so many of them in every shopping mall. And let’s be honest, they all look the same. What would make you choose to walk into one jewelry store over another?

Here’s what I think. Being 1% better in 100 ways is risky, because in the customer’s eyes, you’ll never get credit for all 100 ways you’ve worked on. Why? You only have the customer’s attention for so long. There’s not enough time to deliver the cumulative impact of your 1% times 100. Being only 1% better leaves so much to chance, including factors out of your control that could easily sway customers in the opposite direction.

But being 100% better in 1 way seems so narrowly focused,  you say. That 1 way isn’t going to appeal to everyone, you’re afraid. Ok, fine, how about 50% better in 2 ways? The universal truth is that you’ll never please everyone. You have to believe that what you have to offer isn’t for everyone, either, because it’s special, and hopefully, you’ve done your homework to know that your target customers will appreciate it. Your business has to lead with a wider margin, to truly differentiate yourself. What you want is to stand out in your customer’s eyes and make them say wow. What you want is to be remarkable.

I choose 100%, 1 way. How about you?

Thanks to Ray Page for the thought-provoking reply.

P.S. Also thanks to @dacort and his awesome app TweetStats for helping me locate Ray’s tweet for this post.

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Tiptoeing into social media

The January 2010 issue of “Benny Bear Bulletin” (company newsletter) just came out today. On the front page is an article written by Marc D. Bridge. (Marc is an Associate Counsel at Ben Bridge Jeweler, and the son of Co-CEO Ed Bridge.) Here’s the PDF file of the front page for your reading pleasure.

Benny Bear bulletin Jan 2010 page 1 cropped

Last fall, I blogged about my social media adventure as “Ben Bridge Girl”, which began quietly in September 2008. Now, 1.5 years later, the topic of social media has made the front page of the company bulletin, and I’m really glad to see it. “Tiptoeing” is a good way to describe what’s been done so far. Marc is growing the company blog’s content and securing approval from the legal department. I’m getting more interactions on the Facebook fan page. It’s also nice to see a mention of the @BenBridgeGirl Twitter account in his article. :)

For many traditional organizations, adopting social media is challenging due to the existing corporate culture and structure, and Ben Bridge Jeweler is no exception. Before seeking returns from social media, there needs to be open and ongoing conversations about it in the company. During the weekly social media chat on Twitter today, Frank Eliason (@ComcastCares) said:

Frank_Eliason_SM41

I couldn’t agree more. It has already been demonstrated that consumers and employees can speak louder and even take over a brand’s voice. (Remember Motrin Moms? Domino’s Pizza?) The smart thing to do is being upfront and proactive in talking about what your company is doing. Everyone in the company needs to be on the same page about this, from the CEO to the receptionist, from the controller to the sales associates. Yes, I understand and appreciate the concerns a company may have about engaging in social media; however, being vigilant and being human are not mutually exclusive. The jewelry retail business is perfectly suited for *being human.* After all, it exists and thrives because of the very human need to express emotions, be it joy, pride, love, or vanity. I would love to see Ben Bridge Jeweler take a leadership role in the industry’s adoption of social media, and that the tiptoeing turn into a nice stroll in the near future.

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Twitter is not a blow horn for businesses

Today, over on Twittermaven, Warren Sukernek reminded the Hilton Anaheim that there’s more to Twitter than broadcasting ads. He also presented two fantastic examples of hotels that use Twitter very well: Hotel Max in Seattle, and the Roger Smith Hotel in New York. One quick look at the Twitter pages of all three hotels and you’ll see the distinct difference: Hotel Max and the Roger Smith both interact with their followers and related businesses. You don’t even need to go past the first page to see how much fun they’re having on Twitter! They also tweet helpful information for travelers, industry related articles, and give shout-outs to great snapshots taken by fans. They’re personable and lots of fun. Even though their twitter avatars are logos, their followers know there are real people behind the tweets, and the voices/personalities are consistent. When they do sprinkle in the occasional special offers and contests in tweets, there’s already such a great level of trust that their followers are happy to spread the word for them! Meanwhile, over on Hilton Anaheim’s Twitter page, every tweet is nothing more than a miniature billboard or small space ad.

Hotel Max has been a shining example of customer engagement through social media, and I’ve learned a lot by observing Jen’s work. When I started the @BenBridgeGirl Twitter account in January 2009, I began by searching for customers, acknowledging their visits or purchases, and providing service referrals when appropriate. I have not found lot of chatter about Ben Bridge Jeweler on Twitter (this is another topic/post about building a “talkable brand”), so I’ve spent more time focusing on connecting with the bridal industry, accessory retailers, the hospitality industry, fashion bloggers, and many jewelry industry professionals. And yes, I also reach out to competitors, because instinctively, I know it’s a positive move. We’re all in the same community, after all. During my observations, most major jewelry retailers started out by using Twitter like a shiny new blow horn, and it’s understandable. Today, I’m happy to see that both Zales @zalesdiamondgal and Blue Nile @bluenilediamond are starting to acknowledge customers for their purchases and mentions.

My goal for @BenBridgeGirl is to build brand recognition, and provide customer service when appropriate. Perhaps some time in the future, there will be a few offers or goodies thrown in, but sales is not a primary goal for @BenBridgeGirl. Jewelry purchases, after all, are high-touch experiences that are often emotional, and much of it can’t be done very well with 140 characters. With that said, I can also see a jewelry retailer maintaining a separate Twitter account for “outlet” type of sales, to cater to bargain hunters, but that’s another conversation. :)

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Share your strength with children

As you gathered from my post about Intranet Connection’s donation to Food Lifeline, “hunger in America” is a big tender spot for me. I chose Food Lifeline as my personal favorite charity years ago because I believe in helping my immediate community first. There’s simply no excuse for anyone, especially kids, to go hungry, especially in the United States. Without proper and consistent nourishment, children can’t sleep, can’t learn, can’t play or sing or dance. Not knowing when she will eat again erodes a child’s sense of security and affects her outlook on the world in which she’s growing up. I cannot imagine looking a child in the face and telling him there’s no food for him, can you? Yet many parents have had to due to circumstances beyond their control. If you live in Western Washingon, I invite you to support Food Lifeline with me.

For those who live outside of Washington State, I have a gem of an opportunity for you TODAY to help end hunger in America. My friend and mentor Michael Schechter and his company, Honora Pearls, is doing a great thing for Share Our Strength. It is an organization that aims to feed hungry children in America. If you donate $30 TODAY by following this hyperlink, Honora Pearls will send you a beautiful watch (retail value $100). The watch features black leather straps and mother-of-pearl dial. It is a win-win for you! You can help Share Our Strength, get a tax deduction, and get a wonderful gift! Honora has put a lot of thought into this, including working closely with UPS to make sure you get the watch by Christmas for gift-giving. Their goal is to give away 1,000 watches, and raise $30,000 for Share Our Strength. You can be a hero, twice, today.

I’m sharing this with you because ending hunger in America is a cause that’s really important to me. It’s been wonderful this month to get support and see actions from people I’ve connected with through social media. After reading my last post, Rod Brooks, CMO of PEMCO Insurance (also based in Seattle), left a fantastic comment AND donated $150 to Food Lifeline, too! Thank you, Rod!  These 3 brands (Intranet Connections, Honora and PEMCO) all have wonderful and generous *people* behind them, and that’s the real heart of businesses. I’m so grateful for their presence in my life.

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How to turn your customers into heroes with just 1 tweet

Ben Bridge Jeweler (my place of employment) has been working with Intranet Connections. I’ve had the pleasure learning from IC’s founder Carolyn Douglas and online marketing manager Rachel Lai via Twitter. Besides the corporate intranet, we’ve chatted about many other good things in life. Mostly food related, for some reason. :D

On Friday, December 11, an irresistible tweet came from Rachel:

IC donation offer

Her tweet couldn’t have come at a better time. We were running a Food & Fund Drive for Food Lifeline, my favorite local charity, during the same week. I responded to her right away. The following Monday, Rachel and Intranet Connections made my day:

IC FoodLifeline donation

Right then, Intranet Connections became much more than a software vendor to me. They helped me do more for a cause about which I’m passionate, and they made it so easy. No strings, no hoops.

With every dollar donated, Food Lifeline can feed a family of 4. Guess what? Intranet Connections just gave me the opportunity to feed 100 families with their $100 donation on my behalf! With just one single tweet, a thoughtful gesture expressed in 140 characters, Intranet Connections made me feel like a hero. It is the best Christmas gift!

IC FoodLifeline thankyou

What is your company doing for the holidays this year? What are you giving your customers?

What is the best holiday gift you’ve ever received from a company or a vendor?

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Watch out, Yelp! All the cool kids are Foodspotting!

Chances are, you’ve heard of Yelp, have used Yelp for researching a restaurant, or perhaps you’re an avid Yelper (a “Yelp Elite”). I’ve been on Yelp for a couple of years now. I’ve written reviews, added friends, sent compliments, and bookmarked restaurants to try. Unfortunately, it’s not easy to sift through all the reviews on Yelp. A lot of them ramble on, so it’s difficult to find relevant information on the go. Yelp’s iPhone app hasn’t helped me much, either. As life get busier, I have less time to write thoughtful reviews or read my friends’. Yelp and I seem to be growing apart. Instead, I now rely mostly on word of mouth among friends when searching for good food. Lots of my Twitter friends are in the know when it comes to good eats, so all it takes is one tweet. Now the only reminders of Yelp are the emails I get, which I often delete without reading.

Lately, I keep seeing tweets from Christine Lu and Mona Nomura, titled “just spotted.” By following the shortened link, I arrived at a site called “Foodspotting,” showing photos of dishes they enjoyed and sometimes short comments. There was no clutter on the page, just great pictures of wonderful foods from everywhere, posted by people I know. Both Christine and Mona are smart, fun, and sometimes crazy foodies, so I knew I *had* to check out this Foodspotting thing. Mona hooked me up with an alpha invite right after I sent a tweet to Dan Martell. (Thanks, Mona! Love you!) As soon as I signed up and played with it for a bit, I knew that Foodspotting + Foursquare would most likely mean my breaking up with Yelp in the near future.

Why is Foodspotting so wonderful?

  • Foodspotting is built for foodies, powered by foodies. People join Foodspotting to share their passion for eating and drinking. Nothing brings people together like food and drinks. It’s the great equalizer and uniter (is that a word?). I’m Chinese. I know this.
  • A picture is worth a thousand words, and Foodspotting knows that. All the blah-blah-blah reviews in the world mean little without visuals, and it’s not easy to find good photos of actual dishes on Yelp. Foodies often tell each other about specifics, as in, “get good ramen at Fu Lin when you’re in Seattle,” so rating an entire restaurant isn’t helpful. I’d go as far as to say that foodies don’t even care so much about the surroundings or atmosphere. A hole in the wall? Yes, please! As long as there’s great food, foodies will brave the elements, fight traffic, wait in line and skip bathroom breaks to get to it.
  • Foodspotting makes it all fun and games. Much like Foursquare, Foodspotting has a game/competition aspect, which adds to the fun. Points are earned for every “sighting” (post), and when others “want” (bookmark) or “nom” (tried/agreed) one of your sightings. There’s also the weekly “Top Foodspotters” board.
  • It’s very simple to post and discover on Foodspotting. Adding a ”sighting” on Foodspotting is as easy as uploading a pic and tapping in a few characters. It will be even better as soon as the iPhone app comes out. Foodspotting also makes it easy to discover great new dishes or find your favorite foods when visiting a new location.

Foodspotting_Mona

Of course, Foodspotting is still in alpha, so new and exciting things are happening on it everyday. I’m so glad to be part of its growth. If you’re serious about eating and take pictures of your food all the time, you’ll love Foodspotting. The good news is, as of November 23, there’s no need to wait for an invite! You can just join here: http://www.foodspotting.com/ilovefood Have fun, and happy eating!

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Vote of confidence

At the beginning of October, I entered a “talent search” for a 6-month blogging gig. When the voting period closed on November 6, I had 1,037 votes! Over one thousand clicks, for me! Thank you to all my wonderful friends and their friends who rallied around me. I appreciate every tweet, every Facebook link, and every click for my run for the #goodmoodgig. In the end, I did not make it into the top 20 applicants to advance to the next round of the contest, but I’m okay with that. I know that every vote came from people who know and care about me, and that’s worth way more than the gig. Again, thank you, from the bottom of my heart.

But wait! There’s something more important I want to share with you. I submitted a proposal to give a talk at the next Ignite Seattle on October 18, and waited. And waited. Finally, at 10:00 p.m. on October 29,  I got the most exciting email from Brady Forrest: my proposal got selected! I looked over the list of 17 recipients of that email. Wow, can’t believe I’ll be sharing the stage with so many talented people! (Where’s my panic button?!) Now the real work on the preso begins! TJ is really excited, too. I suspect he’s just happy about having a good excuse to setup a projector in our living room.

With the “Good Mood Gig,” what I wrote in my application mattered little, because it boiled down to a popularity contest of sorts that I couldn’t really control. Earning a spot at Ignite Seattle is so much more gratifying, because it is (and will be) about my knowledge and skills. If you’re in the Seattle area, please cast another vote of confidence in me by attending the 8th Ignite Seattle on December 1. Seeing you in the audience will mean a lot to me. Thank you!
 

To learn more about Ignite Seattle and view great presentations from previous events, please click on its logo:

Ignite Seattle

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